avocado, garlic, basil & canned anchovy recipes
10 recipes
Page 1
GREEN GODDESS DRESSING
recipecommunity.com.au
Ingredients: canned anchovy, basil, avocado, garlic, greek yogurt, cracked pepper, lemon, extra virgin olive oil, parsley
Whole30 Green Goddess Dressing and Dip MAGIC ELIXIRS (TM)
nocrumbsleft.net
Ingredients: canned anchovy, basil, avocado, garlic, lemon, red wine vinegar, mayonnaise, parsley, olive oil, tarragon
Shaved Zucchini and Avocado Salad with Green Goddess Dressing
cuisineathome.com
Ingredients: canned anchovy, basil, avocado, garlic, buttermilk, lemon, zucchini, parsley, olive oil, cilantro, scallion
Pasta Salad with Avocado Cesar Dressing
cravingsjournal.com
Ingredients: canned anchovy, basil, avocado, garlic, pancetta, parmesan, short-cut pasta, milk, olive oil, sweet corn, asparagus, lime
Garden Harvest Salad with Green Goddess Dressing
dukesmayo.com
Ingredients: canned anchovy, basil, avocado, garlic, sour cream, lemon, cherry tomato, zucchini, mayonnaise, parsley, arugula, quinoa, pumpkin seeds
Vegetable Crudité With Green Goddess Dressing
thedailymeal.com
Ingredients: canned anchovy, basil, avocado, garlic, heavy cream, lemon, shallot, tarragon vinegar, chive, honey, vegetable oil, parsley, tarragon
Green Goddess Dressing
bonappetit.com
Ingredients: canned anchovy, basil, avocado, garlic, heavy cream, lemon, shallot, white wine vinegar, parsley, olive oil, cilantro, sugar, tarragon, lime
Calamari and vegetable salad
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, avocado, garlic, squid, lettuce, cucumber, vegetable oil, parsley, olive oil, tomato, vinegar, black olives, bell pepper
TOMATO MOZZARELLA SANDWICH WITH HERB MAYO
theforkedspoon.com
Ingredients: canned anchovy, basil, avocado, garlic, bread, mozzarella, red onion, alfalfa, chive, mayonnaise, parsley, tomato, oregano, butter lettuce
Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)
nocrumbsleft.net
Ingredients: canned anchovy, basil, avocado, garlic, chicken breast, lemon, lettuce, green olives, extra virgin olive oil, cucumber, red wine vinegar, pickled red onion, mayonnaise, parsley, olive oil, radish, oregano, arugula, tarragon