avocado, garlic, zucchini, vegetable oil & scallop recipes
1 recipes
Page 1
Vida Cantina’s Scallop Tacos with Avocado Salsa
newengland.com
Ingredients: scallop, zucchini, vegetable oil, avocado, garlic, butter, corn tortillas, kale, vinaigrette dressing, apple cider vinegar, cilantro, agave nectar, chili powder, chile pepper, vegetable broth