avocado, olive oil, carrot, baby greens & tahini recipes
4 recipes
Page 1
Miso kale, pomegranate and chicken salad
olivemagazine.com
Ingredients: tahini, carrot, olive oil, baby greens, avocado, prosciutto, chicken breast, lemon, red onion, toasted sesame oil, white miso, honey, sweet potato, pomegranate
Roasted Vegetable Salad with Green Tahini Sauce
oursaltykitchen.com
Ingredients: tahini, carrot, olive oil, baby greens, avocado, chicken breast, cumin, cracked pepper, lemon, red onion, sesame seed, paprika, garlic powder, broccoli, parsley, radish, new potato, garlic
Autumn Turmeric Salad with Apples and Acorn Squash
theforkedspoon.com
Ingredients: tahini, carrot, olive oil, baby greens, avocado, walnut, smoked cheese, lemon, maple syrup, apple, honey, acorn squash, cinnamon, apple cider vinegar, arugula, turmeric, pomegranate, delicata squash
Sweet and Spicy Roasted Vegetable and Tofu Hippie Bowl
joanne-eatswellwithothers.com
Ingredients: tahini, carrot, olive oil, baby greens, avocado, soy sauce, maple syrup, orange, harissa, brown sugar, rice wine vinegar, sesame oil, white miso, meyer lemon, sunflower seeds, millet, apple cider vinegar, garlic, vegetable broth, extra firm tofu, cayenne