baby carrot, bay leaf, brisket, parsley, red wine & thyme recipes
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Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: brisket, baby carrot, red wine, bay leaf, parsley, thyme, beef broth, celery, red wine vinegar, carrot, olive oil, onion, pearl onion, garlic