baby greens, balsamic vinegar, olive oil, butternut squash & herbes de provence recipes

1 recipes

Page 1

Roasted Butternut Squash Halloumi Salad with Lightly Toasted Pine Nuts

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Ingredients: herbes de provence, balsamic vinegar, olive oil, butternut squash, baby greens, pine nut, halloumi, sweet pepper, extra virgin olive oil, arugula, spinach, asparagus, garlic