baby greens, basil, chili flake, garlic, tomato & parsley recipes
6 recipes
Page 1
Poached egg and avocado bruschetta
womensweeklyfood.com.au
Ingredients: basil, parsley, tomato, baby greens, garlic, chili flake, sourdough bread, lemon, flax, egg, rice bran oil
Pasta with Tomato Cream Sauce
littlebroken.com
Ingredients: basil, parsley, tomato, baby greens, garlic, chili flake, parmesan, flour, short-cut pasta, milk, cream cheese, extra virgin olive oil
Hearty Chick Pea and Greens Soup
food52.com
Ingredients: basil, parsley, tomato, baby greens, garlic, chili flake, chicken broth, sweet italian sausage, celery, collard greens, carrot, olive oil, chickpea, fennel seed, onion
Quick and Easy Spaghetti
sidechef.com
Ingredients: basil, parsley, tomato, baby greens, garlic, chili flake, ground beef, parmesan, liquid smoke, marinara sauce, smoked paprika, tomato paste, stewed tomatoes, oregano, bell pepper, onion, sugar, celery seed
Great-Aunt Lillian's Minestrone Soup
justapinch.com
Ingredients: basil, parsley, tomato, baby greens, garlic, chili flake, chicken broth, parmesan, macaroni, celery, zucchini, extra virgin olive oil, carrot, kidney beans, white beans, chickpea, oregano, green beans, thyme, onion
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: basil, parsley, tomato, baby greens, garlic, chili flake, clam, chicken stock, red mullet, mussel, flour, milk, celery, lemon, white wine, shallot, egg, olive oil, saffron, dry vermouth, nutmeg