baby greens, basil, garlic, milk & lemon recipes
6 recipes
Page 1
Pan-fried sole with wet polenta, garlic, chilli and basil ( SERVES 4 )
eatwell.co.nz
Ingredients: milk, lemon, basil, baby greens, garlic, sole, parmesan, butter, polenta, olive oil, chile pepper
Italian-Style Stuffed French Toast & A Giveaway
jessicainthekitchen.com
Ingredients: milk, lemon, basil, baby greens, garlic, parmesan, ricotta, bread, extra virgin olive oil, garlic powder, marinara sauce, egg, oregano
Vege pies with polenta
healthyfood.com
Ingredients: milk, lemon, basil, baby greens, garlic, parmesan, celery, carrot, polenta, olive oil, borlotti beans, tomato paste, oregano, bell pepper, onion, canned tomato, chili flake
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: milk, lemon, basil, baby greens, garlic, bone-in ham, pine nut, parmesan, bread, celery, green olives, raisins, carrot, parsley, olive oil, sage, thyme, onion
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: milk, lemon, basil, baby greens, garlic, clam, chicken stock, red mullet, mussel, flour, celery, white wine, shallot, egg, parsley, olive oil, tomato, saffron, dry vermouth, chili flake, nutmeg
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, lemon, basil, baby greens, garlic, parmesan, ricotta, bread, butter, celery, white wine, cannellini beans, rosemary, snap peas, carrot, egg, peas, olive oil, cavolo nero, onion, vegetable broth, nutmeg