baby greens, basil, garlic, vegetable broth & egg recipes
6 recipes
Page 1
Mediterranean Eggs Benny
cleaneatingmag.com
Ingredients: basil, egg, baby greens, garlic, vegetable broth, mozzarella, rustic italian bread, olive oil, tomato paste, tomato, vinegar, onion
Butternut Squash Ravioli with Spinach Pesto
myrecipes.com
Ingredients: basil, egg, baby greens, garlic, vegetable broth, walnut, parmesan, butter, dumpling wrapper, lemon, extra virgin olive oil, butternut squash, cooking spray, oregano
Caprese Eggs Benedict
vegetariantimes.com
Ingredients: basil, egg, baby greens, garlic, vegetable broth, smoked cheese, flour, milk, rustic italian bread, olive oil, tomato paste, tomato, distilled white vinegar, onion
Vegetarian Ramen with Garlic-Ginger Broth
theroastedroot.net
Ingredients: basil, egg, baby greens, garlic, vegetable broth, vermicelli, cumin, nutritional yeast, ginger root, broccoli, baby bok choy, jalapeno, olive oil, coriander powder, leek, scallion
Veronica's Veggie Meatloaf with Checca Sauce
foodnetwork.com
Ingredients: basil, egg, baby greens, garlic, vegetable broth, parmesan, mozzarella, butter, celery, cherry tomato, brown rice, carrot, olive oil, tomato, lentils, onion, sweet corn, scallion
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: basil, egg, baby greens, garlic, vegetable broth, parmesan, ricotta, milk, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, snap peas, carrot, peas, olive oil, cavolo nero, onion, nutmeg