baby greens, basil, tomato, parsley & egg recipes
9 recipes
Page 1
Poached egg and avocado bruschetta
womensweeklyfood.com.au
Ingredients: basil, egg, parsley, tomato, baby greens, sourdough bread, lemon, flax, rice bran oil, garlic, chili flake
creamy rice casserole
justapinch.com
Ingredients: basil, egg, parsley, tomato, baby greens, chicken broth, milk, butter, cheddar, thyme, onion, mango, cooked rice, cayenne
Bacon, egg and pumpkin feast bruschetta
womensweeklyfood.com.au
Ingredients: basil, egg, parsley, tomato, baby greens, canned anchovy, bacon, flatbread, lemon, kabocha squash, olive oil, capers, vinegar, garlic
Ricotta and Spinach Stuffed Herb Crepes
andreasrecipes.com
Ingredients: basil, egg, parsley, tomato, baby greens, chicken broth, parmesan, ricotta, butter, unbleached all-purpose flour, olive oil, tomato paste, sugar, canned tomato, garlic, cayenne
Navy Bean Nicoise
marthastewart.com
Ingredients: basil, egg, parsley, tomato, baby greens, celery, lemon, shallot, extra virgin olive oil, dijon mustard, white beans, capers, green beans, black olives, red leaf lettuce, potato
Gluten-Free Salad Nicoise
bettycrocker.com
Ingredients: basil, egg, parsley, tomato, baby greens, canned anchovy, tuna steak, kalamata olives, extra virgin olive oil, honey, vegetable oil, dijon mustard, orange juice, green beans, sweet potato, lime
So Yummy Vegetarian lasagna
recipeland.com
Ingredients: basil, egg, parsley, tomato, baby greens, parmesan, ricotta, lasagna, milk, butter, cheddar, eggplant, olive oil, cornstarch, pumpkin, oregano, onion, garlic
Beef & Veggie Meatballs With Homemade Tomato & Spinach Sauce
rippedrecipes.com
Ingredients: basil, egg, parsley, tomato, baby greens, ground beef, almond meal, milk, sweet pepper, red onion, cherry tomato, baby carrot, extra virgin olive oil, garlic powder, bell pepper, onion, garlic, italian seasoning
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: basil, egg, parsley, tomato, baby greens, clam, chicken stock, red mullet, mussel, flour, milk, celery, lemon, white wine, shallot, olive oil, saffron, dry vermouth, garlic, chili flake, nutmeg