baby greens, dijon mustard, egg, garlic & canned anchovy recipes
6 recipes
Page 1
Kale caesar salad ( SERVES 8 )
eatwell.co.nz
Ingredients: canned anchovy, dijon mustard, egg, baby greens, garlic, pecorino, croutons, lemon, extra virgin olive oil, white wine vinegar
Chopped Spinach and Quinoa Goat Cheese Caesar Salad
wearenotmartha.com
Ingredients: canned anchovy, dijon mustard, egg, baby greens, garlic, caesar dressing, parmesan, goat cheese, lemon, cherry tomato, extra virgin olive oil, quinoa
Nicoise tasting plate
womensweeklyfood.com.au
Ingredients: canned anchovy, dijon mustard, egg, baby greens, garlic, tuna steak, cherry tomato, romaine, red wine vinegar, olive oil, capers, black olives, potato
Barley Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, dijon mustard, egg, baby greens, garlic, worcestershire, sourdough bread, parmesan, barley, lemon, lettuce, extra virgin olive oil, vegetable oil
Spinach and Bacon Salad with Caesar Dressing
leitesculinaria.com
Ingredients: canned anchovy, dijon mustard, egg, baby greens, garlic, bacon, parmesan, bread, blue cheese, lemon, radicchio, paprika, extra virgin olive oil, vinegar
Tuna Steak Nicoise Salad
eatsmarter.com
Ingredients: canned anchovy, dijon mustard, egg, baby greens, garlic, canned tuna, lemon, cherry tomato, chive, red wine vinegar, parsley, olive oil, green beans, black olives, tarragon