baby greens, egg, garlic, olive oil, onion, celery & pie crust recipes
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Lamb, spinach & fetta pie
womensweeklyfood.com.au
Ingredients: pie crust, celery, egg, olive oil, baby greens, onion, garlic, ground lamb, feta, red wine, tomato paste, cinnamon, oregano, fennel seed, canned tomato, vegetable broth