baby greens, egg, olive oil, ricotta, parmesan & peas recipes
4 recipes
Page 1
Ricotta gnocchi with spring vegetables and burnt butter
goodfood.com.au
Ingredients: parmesan, ricotta, egg, peas, olive oil, baby greens, flour, butter, lemon, zucchini, sage, asparagus, nutmeg
Spring Stuffed Shells with Spinach, Ricotta, Broccoli Rabe and Peas
simplyorganic.com
Ingredients: parmesan, ricotta, egg, peas, olive oil, baby greens, pine nut, pasta shell, panko, broccoli rabe, lemon, garlic powder, basil, parsley, oregano, lemon & pepper seasoning, chili flake
Spring Stuffed Shells with Spinach, Ricotta, Broccoli Rabe and Peas
thefeedfeed.com
Ingredients: parmesan, ricotta, egg, peas, olive oil, baby greens, pine nut, pasta shell, panko, broccoli rabe, lemon, garlic powder, basil, parsley, oregano, lemon & pepper seasoning, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, egg, peas, olive oil, baby greens, milk, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, cavolo nero, onion, garlic, vegetable broth, nutmeg