baby greens, extra virgin olive oil, canned chickpea & flatbread recipes
1 recipes
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Spicy eggplant with soft-boiled eggs and labne
womensweeklyfood.com.au
Ingredients: flatbread, extra virgin olive oil, baby greens, canned chickpea, labneh, cumin, eggplant, sumac, egg, coriander powder, onion, chile pepper, canned tomato, garlic, vegetable broth