baby greens, extra virgin olive oil, egg, garlic, butter & leek recipes
2 recipes
Page 1
Leek, tarragon and Gruyère tart
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, egg, leek, baby greens, garlic, bread crumbs, gruyere, cream, white wine vinegar, wholegrain mustard, tarragon
Rotolo with burnt sage and lemon
taste.co.za
Ingredients: butter, extra virgin olive oil, egg, leek, baby greens, garlic, parmesan, ricotta, flour, lemon, canned whole tomato, olive oil, tomato paste, sage, nutmeg