baby greens, extra virgin olive oil, olive oil & vegetable broth recipes

9 recipes

Page 1

Lentil and Buckwheat Soup

allrecipes.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, carrot, bay leaf, lentils, raw buckwheat, onion

Roasted Carrot Multi-Grain Pilaf with Pepita Pesto

naturallyella.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, lemon, carrot, teff, sorghum, millet, cilantro, pumpkin seeds, garlic

Braised Chickpeas with Spinach Salad

kitchenkonfidence.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, celery, red onion, red wine vinegar, carrot, bay leaf, chickpea, onion, canned tomato, garlic

Quinoa Bowls with Tortilla Wraps

eatsmarter.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, pine nut, whole-wheat tortillas, lemon, portobello mushroom, cabbage, romaine, cucumber, tahini, basil, bell pepper, quinoa, canned chickpea

Quinoa Spinach Salad w/ Butternut Squash & Apple

veggieinspired.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, pistachio, maple syrup, apple, dijon mustard, parsley, butternut squash, cinnamon, oregano, apple cider vinegar, thyme, quinoa, cayenne

Fire Roasted Minestrone with Kale Pesto

howsweeteats.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, pistachio, parmesan, ditalini, celery, kale, basil, carrot, parsley, oregano, lima beans, onion, canned tomato, garlic

Minestrone Soup

yummly.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, pistachio, parmesan, ditalini, celery, kale, basil, carrot, parsley, oregano, lima beans, onion, canned tomato, garlic

Honey Chipotle Roasted Tofu and Sweet Potato Bowls with Quinoa and Honey Lime Vinaigrette

joanne-eatswellwithothers.com

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, coconut oil, cherry tomato, cucumber, red wine vinegar, honey, white beans, cilantro, quinoa, sweet potato, garlic, chipotle in adobo, mustard, lime, extra firm tofu

Ainsley Harriott's Squash and Sweet Potato Tagine with Lemon and Pistachio Couscous

thehappyfoodie.co.uk

Ingredients: extra virgin olive oil, olive oil, baby greens, vegetable broth, pistachio, couscous, cumin, lemon, ginger root, fresh mint, butternut squash, cinnamon, coriander powder, saffron, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, sultanas, chili flake