baby greens, extra virgin olive oil, zucchini & canned beans recipes
5 recipes
Page 1
Vegan Cassoulet with White Beans & Garlic Breadcrumbs
abbeyskitchen.com
Ingredients: zucchini, extra virgin olive oil, canned beans, baby greens, bread crumbs, balsamic vinegar, polenta, bay leaf, parsley, thyme, onion, canned tomato, garlic, mixed herbs
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: zucchini, extra virgin olive oil, canned beans, baby greens, short-cut pasta, celery, lemon, basil, carrot, parsley, tomato paste, onion, canned tomato, garlic, vegetable broth
Meatball & Orzo Soup
produceforkids.com
Ingredients: zucchini, extra virgin olive oil, canned beans, baby greens, ground turkey, chicken stock, bread crumbs, parmesan, orzo, carrot, egg, tomato paste, bell pepper, onion, garlic, italian seasoning
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: zucchini, extra virgin olive oil, canned beans, baby greens, parmesan, celery, carrot, bay leaf, parsley, tomato paste, tomato, oregano, fennel seed, thyme, onion, garlic, vegetable broth
Italian Meatball and Vegetable Soup
mealplanningmommies.com
Ingredients: zucchini, extra virgin olive oil, canned beans, baby greens, ground turkey, beef broth, bread crumbs, parmesan, basil, carrot, marinara sauce, egg, parsley, cooking spray, spinach, onion, canned tomato, garlic, italian seasoning