baby greens, feta, tomato & pine nut recipes
10 recipes
Page 1
Pesto-roasted butternut squash
goodtoknow.co.uk
Ingredients: pine nut, feta, tomato, baby greens, bacon, pesto, cherry tomato, olive oil, butternut squash, onion
Potluck Pasta Salad Recipe & what to bring to a potluck
sweetphi.com
Ingredients: pine nut, feta, tomato, baby greens, bow-tie pasta, cucumber, italian dressing, bell pepper, scallion, canned artichoke
Orzo with Spinach and Pine Nuts
tasteofhome.com
Ingredients: pine nut, feta, tomato, baby greens, butter, orzo, balsamic vinegar, basil, olive oil, garlic, chili flake
Elegant Orzo with Wilted Spinach and Pine Nuts
crecipe.com
Ingredients: pine nut, feta, tomato, baby greens, butter, orzo, balsamic vinegar, basil, olive oil, garlic, chili flake
Italian Orzo Salad
tasteofhome.com
Ingredients: pine nut, feta, tomato, baby greens, chicken broth, orzo, lemon, cucumber, red wine vinegar, basil, honey, olive oil, scallion
Greek-style Salad with Griddled Chicken
eatsmarter.com
Ingredients: pine nut, feta, tomato, baby greens, chicken breast, lemon, red onion, paprika, cucumber, honey, vegetable oil, olive oil, oregano, black olives, bell pepper
Quail And Feta Pizza
myfoodbook.com.au
Ingredients: pine nut, feta, tomato, baby greens, quail, pizza crust, cumin, lemon, paprika, olive oil, coriander powder, bell pepper, chile pepper, turmeric, garlic
Healthy Crispy Chickpea Greek Salad with Pomegranates & Tzatziki Drizzle
abbeyskitchen.com
Ingredients: pine nut, feta, tomato, baby greens, tzatziki, greek yogurt, lemon, kalamata olives, za'atar, extra virgin olive oil, cucumber, honey, dijon mustard, sumac, bell pepper, canned chickpea, pomegranate
Barley Salad
leitesculinaria.com
Ingredients: pine nut, feta, tomato, baby greens, barley, pearl barley, red onion, kalamata olives, za'atar, cucumber, red wine vinegar, parsley, jalapeno, olive oil, mint, garlic, scallion, lime
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, feta, tomato, baby greens, canned anchovy, tuna steak, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, olive oil, capers, arugula, onion, garlic