baby greens, lemon, tarragon & white wine vinegar recipes
9 recipes
Page 1
Steak and Eggs Florentine
foodnetwork.com
Ingredients: lemon, white wine vinegar, baby greens, tarragon, beef steak, butter, english muffin, vegetable oil, egg
Spring Egg and Chickpea Salad with Creamy Avocado Dressing
cravingsomethinghealthy.com
Ingredients: lemon, white wine vinegar, baby greens, tarragon, extra virgin olive oil, cucumber, egg, radish, avocado, scallion, canned chickpea
White Bean and Spinach Salads
tasteofhome.com
Ingredients: lemon, white wine vinegar, baby greens, tarragon, red onion, chive, cannellini beans, carrot, dijon mustard, parsley, olive oil, bell pepper, sugar
Oven Baked Bacon and Mushroom Risotto with Creamed Spinach
hellofresh.co.uk
Ingredients: lemon, white wine vinegar, baby greens, tarragon, chicken stock, bacon, parmesan, butter, creme fraiche, onion, risotto rice, chestnut mushroom, garlic
Salmon pie with spinach and hollandaise
bbc.co.uk
Ingredients: lemon, white wine vinegar, baby greens, tarragon, salmon, hollandaise sauce, puff pastry, butter, peppercorn, shallot, bay leaf, egg, mace, sugar
3 Great and Really Simple Green Salads
themom100.com
Ingredients: lemon, white wine vinegar, baby greens, tarragon, brown mustard, shallot, rice wine vinegar, romaine, extra virgin olive oil, red wine vinegar, dijon mustard, orange juice, arugula, scallion, butter lettuce
Green Goddess Chicken Wraps
sunset.com
Ingredients: lemon, white wine vinegar, baby greens, tarragon, canned anchovy, rotisserie chicken, flour tortillas, muenster, sour cream, chive, mayonnaise, parsley, button mushroom, capers, bell pepper, garlic
Stuffed Golden Chicken Breasts
eatsmarter.com
Ingredients: lemon, white wine vinegar, baby greens, tarragon, chicken breast, bread crumbs, ghee, flour, butter, brown mustard, shallot, egg, parsley, olive oil, sugar, garlic
Jerusalem Artichoke Soup with Hazelnut and Spinach Pesto
thehappyfoodie.co.uk
Ingredients: lemon, white wine vinegar, baby greens, tarragon, hazelnut oil, hazelnut, milk, butter, white wine, shallot, chive, olive oil, leek, chile pepper, jerusalem artichoke, garlic, vegetable broth