baby greens, milk, olive oil, celery & clam recipes
1 recipes
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Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: clam, milk, celery, olive oil, baby greens, chicken stock, red mullet, mussel, flour, lemon, white wine, shallot, basil, egg, parsley, tomato, saffron, dry vermouth, garlic, chili flake, nutmeg