baby greens, olive oil, butter & chive recipes

27 recipes

Page 2

Roasted Cauliflower with White Beans and Curried Raisin Jam

joanne-eatswellwithothers.com

Ingredients: butter, chive, olive oil, baby greens, milk, cauliflower, red curry, shallot, white balsamic vinegar, raisins, carrot, dijon mustard, white beans, onion, cayenne

Jerusalem Artichoke Soup with Hazelnut and Spinach Pesto

thehappyfoodie.co.uk

Ingredients: butter, chive, olive oil, baby greens, hazelnut oil, hazelnut, milk, lemon, white wine, shallot, white wine vinegar, leek, chile pepper, jerusalem artichoke, garlic, tarragon, vegetable broth

Creamy Chicken and Roasted Cauliflower Pasta with Spinach and Sundried Tomatoes

realfoodbydad.com

Ingredients: butter, chive, olive oil, baby greens, chicken stock, chicken breast, parmesan, spaghetti, flour, milk, cauliflower, shallot, sun dried tomato, garlic powder, onion powder, cajun seasoning, garlic

Turkey Sausage and Spinach Risotto, Tomato Salad

sidechef.com

Ingredients: butter, chive, olive oil, baby greens, turkey sausage, parmesan, lemon, shallot, soup base, basil, white cooking wine, dijon mustard, tomato, apple cider vinegar, sugar, risotto rice, garlic

Garlic & Goat Cheese Bacon Soufflés with Creamy Garlic Mustard Sauce and Blistered Garlic Plum Tomatoes

athomewithrebecka.com

Ingredients: butter, chive, olive oil, baby greens, pork fat, bread crumbs, parmesan, heavy cream, flour, milk, goat cheese, cherry tomato, honey, dijon mustard, white pepper, egg, whisky, thyme, garlic

Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus

greatchefs.com

Ingredients: butter, chive, olive oil, baby greens, clam, scallop, mussel, sole, ghee, lemon, white wine, shallot, zucchini, extra virgin olive oil, fleur de sel, coriander, white pepper, lemon thyme, tomato, garlic

Tomato Relish on Halibut

theproducemoms.com

Ingredients: butter, chive, olive oil, baby greens, halibut, panko, oyster mushroom, white wine, shallot, brown sugar, portobello mushroom, shiitake mushroom, tomato juice, dijon mustard, parsley, tomato paste, tomato, thyme, dry vermouth, garlic, tarragon, lime