baby greens, olive oil, butter, onion, vegetable broth, parmesan & nutmeg recipes
2 recipes
Page 1
Butternut Squash Risotto With Spinach and Toasted Pine Nuts
food.com
Ingredients: parmesan, butter, olive oil, baby greens, onion, vegetable broth, nutmeg, pine nut, white wine, butternut squash, sage, risotto rice, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, olive oil, baby greens, onion, vegetable broth, nutmeg, ricotta, milk, bread, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, cavolo nero, garlic