baby greens, olive oil, butter, white wine, parsley & chicken stock recipes

9 recipes

Page 1

Seared Scallops over Wilted Spinach and Parmesan Risotto Recipe - (4.3/5)

keyingredient.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, scallop, parmesan, shallot, risotto rice

Seared Scallops over Wilted Spinach and Parmesan Risotto

skinnytaste.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, scallop, parmesan, shallot, risotto rice

Green herb risotto

goodfood.com.au

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, parmesan, lemon, chive, basil, onion, risotto rice, garlic

Instant Pot Chicken Thighs with Risotto

tasteandsee.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, chicken breast, chicken thighs, parmesan, button mushroom, onion, risotto rice, garlic

Chicken Piccata

yummly.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, chicken tenders, couscous, flour, bulgur, lemon, shallot, jasmine rice, capers, garlic

Parmesan Crusted Sea Scallops, Sautéed Spinach with Lemon Caper Sauce

hellskitchenrecipes.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, scallop, parmesan, flour, panko, cracked pepper, lemon, shallot, capers, thyme, garlic, seasoned salt

Variation Risotto Arrabbiata

recipecommunity.com.au

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, bacon, chorizo, parmesan, zucchini, carrot, button mushroom, oregano, onion, risotto rice, canned tomato, garlic, chili flake

Spinach Artichoke Chicken Pie

sidechef.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, ground chicken, ricotta, flour, milk, onion flake, garlic powder, basil, cooking spray, thyme, garlic, chili flake, canned artichoke

Lobster Thermidor

foodnetwork.com

Ingredients: chicken stock, butter, white wine, parsley, olive oil, baby greens, lobster, beef steak, heavy cream, flour, milk, celery, shallot, brandy, basil, carrot, bay leaf, egg, tomato paste, thyme, onion, potato, garlic, tarragon, nutmeg