baby greens, olive oil, onion, vegetable broth, tomato paste & fennel seed recipes
3 recipes
Page 1
vegan shepherds pie recipe
womensweeklyfood.com.au
Ingredients: olive oil, tomato paste, fennel seed, baby greens, onion, vegetable broth, cherry tomato, nutritional yeast, carrot, polenta, button mushroom, thyme, garlic, green lentils
Shepherdless pie
womensweeklyfood.com.au
Ingredients: olive oil, tomato paste, fennel seed, baby greens, onion, vegetable broth, cherry tomato, nutritional yeast, carrot, polenta, button mushroom, thyme, garlic, green lentils
Lamb, spinach & fetta pie
womensweeklyfood.com.au
Ingredients: olive oil, tomato paste, fennel seed, baby greens, onion, vegetable broth, ground lamb, pie crust, feta, celery, red wine, egg, cinnamon, oregano, canned tomato, garlic