baby greens, oregano, extra virgin olive oil, canned tomato & eggplant recipes
2 recipes
Page 1
Vegetarian Moussaka
thehealthyfoodie.com
Ingredients: eggplant, extra virgin olive oil, oregano, baby greens, canned tomato, sharp cheddar, ricotta, greek yogurt, milk, feta, egg, parsley, chickpea, coriander powder, fennel seed, lentils, onion, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: eggplant, extra virgin olive oil, oregano, baby greens, canned tomato, parmesan, flour, milk, butter, feta, dill, zucchini, egg, cinnamon, onion, potato, sugar, garlic, nutmeg