baby greens, parsley, canned tomato, extra virgin olive oil & tomato paste recipes
5 recipes
Page 1
Stuffed Pasta Shells with Easy Bolognese Sauce
tasteandtellblog.com
Ingredients: extra virgin olive oil, parsley, tomato paste, baby greens, canned tomato, ground beef, ricotta, mozzarella, pasta shell, roasted red peppers, egg, garlic
The Best Italian Minestrone Soup Recipe
mommalew.com
Ingredients: extra virgin olive oil, parsley, tomato paste, baby greens, canned tomato, chicken broth, parmesan, celery, canned cannellini beans, carrot, bay leaf, onion, garlic, italian seasoning
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: extra virgin olive oil, parsley, tomato paste, baby greens, canned tomato, short-cut pasta, celery, lemon, zucchini, basil, carrot, canned beans, onion, garlic, vegetable broth
Baked Gnocchi with Italian Sausage
afamilyfeast.com
Ingredients: extra virgin olive oil, parsley, tomato paste, baby greens, canned tomato, sweet italian sausage, parmesan, ricotta, heavy cream, mozzarella, gnocchi, basil, egg, bell pepper, onion, garlic, chili flake
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, tomato paste, baby greens, canned tomato, ground pork, parmesan, ricotta, celery, white wine, fennel, bay leaf, butternut squash, cinnamon, thyme, onion, garlic, chili flake, wild mushroom