baby greens, parsley, extra virgin olive oil, bay leaf & balsamic vinegar recipes
4 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, parsley, baby greens, deli ham, scallop, celery, lemon, shallot, orange, chive, thyme, green lentils
Vegan Cassoulet with White Beans & Garlic Breadcrumbs
abbeyskitchen.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, parsley, baby greens, bread crumbs, zucchini, polenta, canned beans, thyme, onion, canned tomato, garlic, mixed herbs
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, parsley, baby greens, parmesan, macaroni, zucchini, broccoli, carrot, leek, oregano, potato, canned tomato, garlic, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, parsley, baby greens, parmesan, macaroni, zucchini, broccoli, carrot, tomato, leek, oregano, potato, garlic, vegetable broth