baby greens, rosemary, lemon, olive oil & cannellini beans recipes
8 recipes
Page 1
Tuscan Fish with Cannelini Beans, Tomatoes, & Spinach
beyondmeresustenance.com
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, whitefish, parsley, onion, canned tomato, garlic, chili flake
DIY basil pesto tagliatelle with tomatoes, beans & greens
jamieoliver.com
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, almond meal, parmesan, tagliatelle, cherry tomato, extra virgin olive oil, basil, green beans, garlic
Poached Salmon with White Bean and Radish Salad
sunset.com
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, chicken broth, salmon, white wine, white wine vinegar, bay leaf, radish, fennel seed, garlic
Tuscan-Style Garlic-Herb Pork Chops
crecipe.com
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, pork chops, balsamic vinegar, green olives, parsley, cooking spray, sage, garlic, scallion
Mezze platter with salmon gravlax
womensweeklyfood.com.au
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, salmon, bulgur, crackers, orange, fennel, curry, mustard powder, gin, beetroot, tomato, pear, endive, lentil sprouts, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, parmesan, ricotta, milk, bread, butter, celery, white wine, basil, snap peas, carrot, egg, peas, cavolo nero, onion, garlic, vegetable broth, nutmeg
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, basil, carrot, parsley, tomato, leek, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: lemon, cannellini beans, rosemary, olive oil, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, basil, carrot, parsley, tomato, leek, potato, garlic, sherry vinegar