baby greens, rosemary, lemon, olive oil & white wine recipes
7 recipes
Page 1
Poached Salmon with White Bean and Radish Salad
sunset.com
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, chicken broth, salmon, cannellini beans, white wine vinegar, bay leaf, radish, fennel seed, garlic
Lemon Risotto from Bon Appetit RSVP – October, 2010
creative-culinary.com
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, chicken broth, parmesan, butter, cherry tomato, thyme, onion, risotto rice, garlic
Tortellini Soup
preppykitchen.com
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, chicken stock, cooked chicken, parmesan, tortellini, basil, canned whole tomato, onion, garlic, chili flake
Beef fillet with garlic cream sauce
womensweeklyfood.com.au
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, beef steak, flour, cream, shallot, dijon mustard, parsley, baby beets, thyme, new potato, garlic
Pressure Cooker Lamb Stew with Spring Vegetables
simplyrecipes.com
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, chicken stock, boneless lamb, flour, shallot, bay leaf, peas, parsley, leek, turnip, asparagus
Whole roasted scotch fillet with crispy potatoes
womensweeklyfood.com.au
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, beef steak, flour, cream, shallot, dijon mustard, parsley, baby beets, thyme, new potato, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: lemon, white wine, rosemary, olive oil, baby greens, parmesan, ricotta, milk, bread, butter, celery, cannellini beans, basil, snap peas, carrot, egg, peas, cavolo nero, onion, garlic, vegetable broth, nutmeg