baby greens, shallot & canned chickpea recipes
10 recipes
Page 1
Vegan lentil, sweet potato and chickpea stew
delicious.com.au
Ingredients: shallot, baby greens, canned chickpea, extra virgin olive oil, rosemary, sweet potato, vegetable broth, green lentils
10-Minute Chickpea Broccoli Bowls
umamigirl.com
Ingredients: shallot, baby greens, canned chickpea, balsamic vinegar, green olives, broccoli, dijon mustard, olive oil, bell pepper, sweet corn
Easy Pack & Go Salad
eggs.ca
Ingredients: shallot, baby greens, canned chickpea, cherry tomato, extra virgin olive oil, chive, cucumber, honey, dijon mustard, egg, apple cider vinegar
Crispy sweet potatoes with chickpeas & tahini yogurt
crecipe.com
Ingredients: shallot, baby greens, canned chickpea, pine nut, greek yogurt, lemon, dill, tahini, olive oil, sweet potato, garlic, pomegranate
Mango Chickpea Salad With Cilantro-lime Vinaigrette
mango.org
Ingredients: shallot, baby greens, canned chickpea, extra virgin olive oil, honey, cilantro, bell pepper, avocado, chili powder, pumpkin seeds, mango, lime
Vegetarian Cobb Salad
feelgoodfoodie.net
Ingredients: shallot, baby greens, canned chickpea, blue cheese, cherry tomato, romaine, extra virgin olive oil, red wine vinegar, dijon mustard, egg, parsley, avocado
Spicy eggplant & chickpea salad with paprika yoghurt
taste.com.au
Ingredients: shallot, baby greens, canned chickpea, yogurt, cumin, lemon, cherry tomato, paprika, eggplant, jalapeno, olive oil, cilantro
Curried Chickpea Stuffed Sweet Potato
howtoeat.ca
Ingredients: shallot, baby greens, canned chickpea, yogurt, cumin, coriander, curry, tomato paste, cinnamon, stewed tomatoes, sweet potato, vegetable broth
Barcelona Breakfast Burrito
bosh.tv
Ingredients: shallot, baby greens, canned chickpea, flour tortillas, soy sauce, lemon, cherry tomato, paprika, mixed mushrooms, olive oil, thyme, avocado, garlic
Brussels Sprout Caesar Salad with Smoky Paprika Chickpeas and Parsnip Croutons
purplecarrot.com
Ingredients: shallot, baby greens, canned chickpea, vegan parmesan, cashew, lemon, white miso, vegetable oil, dijon mustard, smoked paprika, olive oil, capers, parsnip, brussels sprout, garlic