baby greens, soy sauce, garlic & potato recipes

9 recipes

Page 1

Sirloin Steak With Potato Rösti, Parsnip Purée & Redcurrant Jus

gousto.co.uk

Ingredients: soy sauce, baby greens, potato, garlic, beef steak, clotted cream, currant jelly, parsnip

Spinach and Garlic Potato Patties

diethood.com

Ingredients: soy sauce, baby greens, potato, garlic, parmesan, milk, yogurt, sour cream, butter, panko, lemon, egg, olive oil, onion

Spinach and Garlic Potato Patties

diethood.com

Ingredients: soy sauce, baby greens, potato, garlic, parmesan, milk, yogurt, sour cream, butter, panko, lemon, egg, olive oil, onion

Easy gado gado salad

eggrecipes.co.uk

Ingredients: soy sauce, baby greens, potato, garlic, peanut, bean sprouts, cucumber, toasted sesame oil, egg, green beans, onion, chile pepper, lime, sunflower oil

Vegan Vegetable Soup Recipe

youbrewmytea.com

Ingredients: soy sauce, baby greens, potato, garlic, tomato sauce, cauliflower, snow peas, broccoli, carrot, smoked paprika, sage, onion powder, onion, vegetable broth

Spinach and potato curry

healthyfood.com

Ingredients: soy sauce, baby greens, potato, garlic, shallot, lemongrass, ginger root, long-grain white rice, vegetable oil, curry, button mushroom, coriander powder, coconut milk, sugar, vegetable broth

Easy Vegan Shōyu Ramen

ilovevegan.com

Ingredients: soy sauce, baby greens, potato, garlic, ramen noodles, bean sprouts, ginger root, sesame oil, carrot, sriracha, button mushroom, onion, scallion, canola oil, vegetable broth, extra firm tofu

Rainbow Buddha Bowl with Tahini Dressing

thissavoryvegan.com

Ingredients: soy sauce, baby greens, potato, garlic, sweet pepper, lemon, red onion, canned cannellini beans, red cabbage, garlic powder, ginger powder, tahini, carrot, sriracha, jalapeno, olive oil, oregano, quinoa

Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash

zuckerjagdwurst.com

Ingredients: soy sauce, baby greens, potato, garlic, walnut, butter, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, marjoram, rosemary, shiitake mushroom, carrot, vegetable oil, parsley, button mushroom, butternut squash, tomato paste, lentils, porcini, thyme, onion, mustard, nutmeg