baby greens, soy sauce, maple syrup & rice wine vinegar recipes
6 recipes
Page 1
Shredded Brussels Sprouts and Kale Salad with Orange & Avocado
mountainmamacooks.com
Ingredients: soy sauce, maple syrup, rice wine vinegar, baby greens, almond, sesame seed, orange, sesame oil, avocado oil, avocado, brussels sprout, garlic
Summer Rolls
goodhousekeeping.com
Ingredients: soy sauce, maple syrup, rice wine vinegar, baby greens, pea shoots, cucumber, fresh mint, rice paper, green beans, avocado, scallion, lime, chili flake, pineapple
Tuna Kale Salad with Shallot Dressing
kosher.com
Ingredients: soy sauce, maple syrup, rice wine vinegar, baby greens, canned tuna, white wine, cherry tomato, shallot, cucumber, sesame oil, parsley, olive oil, chickpea, beetroot, bell pepper, garlic
Smoky Tofu Sandwiches with Wasabi Cashew Mayo
connoisseurusveg.com
Ingredients: soy sauce, maple syrup, rice wine vinegar, baby greens, cashew, almond milk, bread, lemon, liquid smoke, ginger root, cucumber, sesame oil, wasabi powder, garlic, scallion, extra firm tofu
Heart and Seoul Grain Bowl
simplysissom.com
Ingredients: soy sauce, maple syrup, rice wine vinegar, baby greens, walnut, gochujang, coconut oil, cucumber, sesame oil, honey, carrot, rolled oats, vanilla, egg, olive oil, edamame, quinoa, onion, pumpkin seeds, garlic
Sweet and Spicy Roasted Vegetable and Tofu Hippie Bowl
joanne-eatswellwithothers.com
Ingredients: soy sauce, maple syrup, rice wine vinegar, baby greens, orange, harissa, brown sugar, sesame oil, tahini, white miso, carrot, meyer lemon, olive oil, sunflower seeds, millet, apple cider vinegar, avocado, garlic, vegetable broth, extra firm tofu, cayenne