bacon, bay leaf, butter, carrot, cream & thyme recipes
10 recipes
Page 1
Cock-a-leekie Pie
goodhousekeeping.com
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, whole chicken, flour, puff pastry, celery, white wine, vegetable oil, leek, prunes
Best Creamy Tomato Soup
recipeland.com
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, chicken broth, flour, celery, parsley, tomato paste, tomato, onion, garlic
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, chicken stock, monkfish, celery, red wine, olive oil, lentils, parsnip, onion, brussels sprout, garlic
Lobster Bisque
mycooknet.com
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, chicken broth, lobster, flour, celery, peppercorn, white wine, brandy, tomato paste, tomato, onion
Chicken veloute stew recipe
goodfood.com.au
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, chicken stock, chicken thighs, chicken wings, flour, white wine, cabbage, broccoli, button mushroom, green beans, onion
coq au chardonnay
drizzleanddip.com
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, whole chicken, chicken stock, celery, peppercorn, white wine, portobello mushroom, parsley, olive oil, leek, onion, garlic
traditional spaghetti bolognese
food.com
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, ground beef, beef stock, celery, red wine, olive oil, button mushroom, tomato paste, tomato, oregano, onion, garlic
Chicken pie
eatwell.co.nz
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, chicken breast, flour, puff pastry, celery, lemon, peppercorn, marjoram, egg, parsley, leek, sherry, onion
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, whitefish, clam, red snapper, flour, milk, celery, peppercorn, white wine, hot sauce, parsley, leek, onion, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, butter, cream, carrot, bay leaf, thyme, chicken stock, beef stock, wild boar, milk, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, onion, garlic, vegetable broth, nutmeg