bacon, bay leaf, button mushroom, pearl onion, parsley & venison recipes
1 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, venison, bay leaf, parsley, button mushroom, pearl onion, beef stock, flour, butter, peppercorn, rosemary, red wine, carrot, allspice, olive oil, clove, tomato paste, thyme, onion, garlic, cognac