bacon, bay leaf, extra virgin olive oil, carrot & potato recipes
10 recipes
Page 1
Bacon, Leek, Tomato and Potato Soup
tasteandtellblog.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, chicken stock, celery, parsley, leek, canned tomato
BLT and P (Bacon, Leek, Tomato and Potato) Soup - Rachael Ray Recipe - (4.4/5)
keyingredient.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, chicken stock, bread, celery, parsley, leek, canned tomato
BLT & P (Bacon, Leek, Tomato and Potato) Soup
food.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, chicken stock, bread, celery, parsley, leek, canned tomato
BLT and P (Bacon, Leek, Tomato and Potato) Soup
foodnetwork.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, chicken stock, bread, celery, parsley, leek, canned tomato
Smoky Chicken and Cider
foodnetwork.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, chicken leg, chicken stock, flour, maple syrup, apple, apple cider vinegar, thyme, onion, cider
Braised Irish Lamb Stew
traegergrills.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, lamb shoulder, beef stock, flour, butter, white wine, rosemary, thyme, onion, garlic
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, beef stock, beef roast, flour, celery, red wine, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Quick Chick-in-Wine with Brie-Yukon Gold Mashed Potatoes
foodnetwork.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, boneless skinless chicken thighs, flour, bread, brie, cream, celery, white wine, apple, thyme, onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, beef stock, beef roast, flour, bread, celery, chive, red wine, button mushroom, tomato paste, thyme, onion, garlic
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: bacon, extra virgin olive oil, carrot, bay leaf, potato, beef stew meat, beef stock, milk, chive, red wine, celeriac, button mushroom, tomato paste, thyme, onion, garlic, nutmeg, wild mushroom