bacon, bay leaf, flour, onion, parsley & cognac recipes
6 recipes
Page 1
Boeuf Bourgignon
spoonacular.com
Ingredients: bacon, flour, bay leaf, parsley, onion, cognac, beef stock, beef roast, butter, shallot, carrot, olive oil, button mushroom, tomato paste, thyme, dark cocoa, garlic
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: bacon, flour, bay leaf, parsley, onion, cognac, beef stew meat, beef broth, butter, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, pearl onion, garlic
Beef Bourguignon
leitesculinaria.com
Ingredients: bacon, flour, bay leaf, parsley, onion, cognac, beef roast, butter, lemon, red wine, carrot, olive oil, button mushroom, leek, thyme, sugar, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: bacon, flour, bay leaf, parsley, onion, cognac, beef stock, beef roast, butter, brown sugar, extra virgin olive oil, red wine, carrot, mashed potatoes, button mushroom, tomato paste, thyme, garlic
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: bacon, flour, bay leaf, parsley, onion, cognac, chicken broth, beef steak, butter, chive, red wine, carrot, vegetable oil, egg, button mushroom, tomato paste, thyme, pearl onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, flour, bay leaf, parsley, onion, cognac, beef stock, venison, butter, peppercorn, rosemary, red wine, carrot, allspice, olive oil, button mushroom, clove, tomato paste, thyme, pearl onion, garlic