bacon, bay leaf, onion, beef stock & shallot recipes
10 recipes
Page 1
Beef bourguignon
olivemagazine.com
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef steak, flour, red wine, olive oil, tomato, thyme, chestnut mushroom
Easy Split Pea Soup
idratherbeachef.com
Ingredients: bacon, beef stock, shallot, bay leaf, onion, deli ham, cracked pepper, balsamic vinegar, split peas, olive oil, thyme, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef steak, flour, celery, red wine, carrot, olive oil, button mushroom, thyme, garlic
Slow-cooker beef Bourguignon
kitchenstories.com
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef sirloin, flour, tagliatelle, butter, red wine, carrot, button mushroom, tomato paste, thyme, potato, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef roast, flour, butter, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, dark cocoa, garlic, cognac
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef steak, flour, butter, celery, brandy, red wine, carrot, parsley, olive oil, thyme, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef stew meat, flour, butter, brandy, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, garlic, bouquet garni
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: bacon, beef stock, shallot, bay leaf, onion, beef steak, flour, butter, beer, cream, celery, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, green beans, potato
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: bacon, beef stock, shallot, bay leaf, onion, boneless beef short ribs, butter, soy sauce, celery, white wine, red wine, vegetable oil, truffle oil, olive oil, button mushroom, tomato paste, tomato, thyme, potato, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, beef stock, shallot, bay leaf, onion, chicken stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, garlic, vegetable broth, nutmeg