bacon, bay leaf, parmesan, thyme & ground beef recipes
5 recipes
Page 1
Pappardelle With Bolognese Sauce
spoonacular.com
Ingredients: ground beef, bacon, parmesan, bay leaf, thyme, beef broth, ground pork, pappardelle, celery, red wine, carrot, olive oil, onion, canned tomato, garlic
Best Ever Bolognese Sauce
spoonacular.com
Ingredients: ground beef, bacon, parmesan, bay leaf, thyme, beef broth, ground pork, short-cut pasta, celery, red wine, carrot, olive oil, onion, canned tomato, garlic
Bolognese Sauce
africanbites.com
Ingredients: ground beef, bacon, parmesan, bay leaf, thyme, chicken broth, chicken stock, short-cut pasta, half and half, celery, white wine, basil, carrot, olive oil, tomato paste, onion, canned tomato, garlic, italian seasoning
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, bacon, parmesan, bay leaf, thyme, chicken stock, ground pork, half and half, pappardelle, white wine, extra virgin olive oil, rosemary, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, chili flake, nutmeg
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: ground beef, bacon, parmesan, bay leaf, thyme, chicken stock, sweet italian sausage, spaghetti, heavy cream, butter, celery, red wine, carrot, parsley, olive oil, tomato paste, cinnamon, oregano, onion, sugar, canned tomato, garlic, nutmeg