bacon, bay leaf, peppercorn, garlic & cognac recipes
6 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: bacon, peppercorn, bay leaf, garlic, cognac, beef steak, ghee, flour, butter, shallot, rosemary, red wine, vegetable oil, parsley, button mushroom
Pork, Bacon and Liver Terrine
eatsmarter.com
Ingredients: bacon, peppercorn, bay leaf, garlic, cognac, beef liver, pork belly, pork fillet, lemon, red wine, egg, olive oil, button mushroom, black olives, bell pepper, thyme
Venison Stew
eatsmarter.com
Ingredients: bacon, peppercorn, bay leaf, garlic, cognac, venison, butter, pastry flour, shallot, rosemary, red wine, carrot, vegetable oil, button mushroom, thyme, onion
Beef Bourguignon
yummly.com
Ingredients: bacon, peppercorn, bay leaf, garlic, cognac, soup bones, beef stew meat, flour, butter, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, button mushroom, thyme, onion, pearl onion
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, peppercorn, bay leaf, garlic, cognac, soup bones, beef stew meat, flour, butter, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, button mushroom, thyme, onion, pearl onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, peppercorn, bay leaf, garlic, cognac, beef stock, venison, flour, butter, rosemary, red wine, carrot, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion