bacon, bay leaf, red wine, beef stock & egg recipes
3 recipes
Page 1
Beef with a hat
goodhousekeeping.com
Ingredients: bacon, beef stock, red wine, bay leaf, egg, beef stew meat, flour, puff pastry, butter, madeira wine, juniper berry, celeriac, olive oil, clove, leek, thyme, onion
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: bacon, beef stock, red wine, bay leaf, egg, beef stew meat, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, parsley, olive oil, tomato, leek, thyme, onion, garlic
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: bacon, beef stock, red wine, bay leaf, egg, beef stew meat, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg