bacon, bay leaf, rosemary, parsley & peppercorn recipes
5 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, parsley, beef steak, ghee, flour, butter, shallot, red wine, vegetable oil, button mushroom, garlic, cognac
Beef Bourguignon
eatsmarter.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, parsley, beef stew meat, butter, pastry flour, broccoli, marjoram, red wine, vegetable oil, button mushroom, thyme, new potato, onion, garlic
Roast Chicken with Bacon & Chive Waffles
eatlittlebird.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, parsley, whole chicken, flour, milk, butter, lemon, baking powder, chive, honey, white pepper, egg, olive oil, thyme, sugar, garlic
Catfish with Sherry Vinegar Lentils
eatingwell.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, parsley, chicken broth, catfish, butter, celery, cracked pepper, apple, carrot, dijon mustard, jalapeno, thyme, onion, garlic, canola oil, green lentils, sherry vinegar
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, peppercorn, rosemary, bay leaf, parsley, beef stock, venison, flour, butter, red wine, carrot, allspice, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac