bacon, beef roast, garlic, bay leaf, carrot, parsley, red wine & cognac recipes
2 recipes
Page 1
Beef Bourguignon
leitesculinaria.com
Ingredients: bacon, beef roast, red wine, carrot, bay leaf, parsley, garlic, cognac, flour, butter, lemon, olive oil, button mushroom, leek, thyme, onion, sugar
Beef Bourguignon
afamilyfeast.com
Ingredients: bacon, beef roast, red wine, carrot, bay leaf, parsley, garlic, cognac, beef stock, flour, butter, brown sugar, extra virgin olive oil, mashed potatoes, button mushroom, tomato paste, thyme, onion