bacon, beef roast, garlic, parsley, red wine & parmesan recipes

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Slow-cooked beef with parmesan & herb dumplings

taste.com.au

Ingredients: bacon, beef roast, parmesan, red wine, parsley, garlic, beef stock, self-raising flour, milk, butter, rosemary, egg, olive oil, button mushroom, tomato paste, onion, canned tomato