bacon, beef roast, garlic, parsley, red wine & rosemary recipes
5 recipes
Page 1
Beef Bourguignon
monpetitfour.com
Ingredients: bacon, beef roast, rosemary, red wine, parsley, garlic, beef broth, flour, carrot, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion
Beef Stew with Red Wine and Rosemary
epicuricloud.com
Ingredients: bacon, beef roast, rosemary, red wine, parsley, garlic, beef broth, flour, butter, soy sauce, carrot, vegetable oil, bay leaf, thyme, onion, pearl onion
Red Wine Beef Stew
foxandbriar.com
Ingredients: bacon, beef roast, rosemary, red wine, parsley, garlic, beef stock, flour, carrot, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, potato, pearl onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, beef roast, rosemary, red wine, parsley, garlic, beef stock, parmesan, self-raising flour, milk, butter, egg, olive oil, button mushroom, tomato paste, onion, canned tomato
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: bacon, beef roast, rosemary, red wine, parsley, garlic, beef broth, flour, butter, brandy, red wine vinegar, carrot, bay leaf, button mushroom, tomato paste, porcini, thyme, onion, pearl onion