bacon, beef roast, thyme, beef stock & extra virgin olive oil recipes
4 recipes
Page 1
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, beef stock, beef roast, extra virgin olive oil, thyme, celery, zucchini, red wine, carrot, bay leaf, parsley, leek, black olives, canned tomato, garlic
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: bacon, beef stock, beef roast, extra virgin olive oil, thyme, flour, celery, red wine, carrot, bay leaf, button mushroom, tomato paste, onion, potato, pearl onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: bacon, beef stock, beef roast, extra virgin olive oil, thyme, flour, bread, celery, chive, red wine, carrot, bay leaf, button mushroom, tomato paste, onion, potato, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: bacon, beef stock, beef roast, extra virgin olive oil, thyme, flour, butter, brown sugar, red wine, carrot, bay leaf, mashed potatoes, parsley, button mushroom, tomato paste, onion, garlic, cognac