bacon, beef roast, tomato paste, beef stock & parmesan recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, beef stock, beef roast, parmesan, tomato paste, flour, butter, red wine, polenta, dijon mustard, egg, olive oil, button mushroom, thyme, onion, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, beef stock, beef roast, parmesan, tomato paste, self-raising flour, milk, butter, rosemary, red wine, egg, parsley, olive oil, button mushroom, onion, canned tomato, garlic