bacon, beef stew meat, button mushroom, chicken stock, onion & vegetable oil recipes
1 recipes
Page 1
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: beef stew meat, chicken stock, bacon, vegetable oil, button mushroom, onion, beef stock, flour, butter, red wine, carrot, olive oil, tomato paste, thyme, garlic