bacon, beef stock, button mushroom, celery, onion, red wine & tomato paste recipes
9 recipes
Page 1
A Classic French Venison Stew Recipe
thespruceeats.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, venison, flour, thyme, parsley, rosemary, carrot
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, beef roast, flour, bay leaf, thyme, carrot, extra virgin olive oil, pearl onion, garlic, potato
traditional spaghetti bolognese
food.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, ground beef, butter, cream, tomato, bay leaf, oregano, olive oil, thyme, carrot, garlic
Beef Bourguignon Soup
thecafesucrefarine.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, beef stew meat, pesto, flour, butter, bay leaf, thyme, carrot, brown sugar, garlic, potato
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, beef roast, flour, bread, bay leaf, thyme, carrot, chive, extra virgin olive oil, garlic, potato
Beef Bourguignonne
foodnetwork.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, beef roast, flour, butter, bay leaf, sugar, thyme, parsley, carrot, brandy, pearl onion, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, beef steak, beer, flour, butter, cream, green beans, bay leaf, olive oil, parsley, carrot, potato, shallot
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, boneless beef short ribs, butter, soy sauce, tomato, bay leaf, olive oil, thyme, white wine, truffle oil, garlic, potato, shallot, vegetable oil
Braised Short Rib Beef Stroganoff
sidechef.com
Ingredients: beef stock, bacon, button mushroom, tomato paste, onion, celery, red wine, boneless beef short ribs, pappardelle, butter, creme fraiche, white truffle oil, sherry, olive oil, thyme, parsley, rosemary, carrot, garlic, wholegrain mustard