bacon, celery, lemon, leek, asparagus, baking powder, tarragon & hazelnut recipes
3 recipes
Page 1
Brussels Sprouts Ragout with Lemon Pan Sauce
vegetariantimes.com
Ingredients: hazelnut, lemon, leek, tarragon, butter, balsamic vinegar, maple syrup, olive oil, baby greens, brussels sprout, garlic
Autumn on a Plate
eatingwell.com
Ingredients: hazelnut, lemon, leek, tarragon, parmesan, apple, kale, honey, dijon mustard, celeriac, olive oil, butternut squash, radish, brussels sprout, sherry vinegar
Jerusalem Artichoke Soup with Hazelnut and Spinach Pesto
thehappyfoodie.co.uk
Ingredients: hazelnut, lemon, leek, tarragon, hazelnut oil, milk, butter, white wine, shallot, chive, white wine vinegar, olive oil, baby greens, chile pepper, jerusalem artichoke, garlic, vegetable broth