6 recipes
Page 1
Creamy Celery Soup with Leeks and Pancetta
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Baked Potato Dumplings with Vegetables
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Roast Pork with Sweet Potato Puree and Brussels Sprouts
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Veal Cutlets with Strudel
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Roast pheasant with Chestnuts and Mashed Potatoes
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Meatloaf with Onion Gravy, Mashed Potatoes and Chard
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