bacon, egg, red wine, butter & parmesan recipes
4 recipes
Page 1
Cheese and herb-stuffed beef sirloin roast
womensweeklyfood.com.au
Ingredients: bacon, parmesan, butter, red wine, egg, beef stock, beef sirloin, bread crumbs, flour, lemon, wholegrain mustard, parsley, olive oil, oregano, onion, garlic
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, parmesan, butter, red wine, egg, beef stock, beef roast, flour, polenta, dijon mustard, olive oil, button mushroom, tomato paste, thyme, onion, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, parmesan, butter, red wine, egg, beef stock, beef roast, self-raising flour, milk, rosemary, parsley, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic
Beef and Bechamel Lasagna
foodnetwork.com
Ingredients: bacon, parmesan, butter, red wine, egg, ground beef, flour, lasagna, milk, mozzarella, cottage cheese, cheddar, garlic granules, carrot, marinara sauce, cooking spray, cinnamon, onion, garlic, nutmeg